MinMatside

Classic Pancakes

Simple, fluffy pancakes that are perfect for a weekend breakfast.

🍽 Servings: 4⏱ Prep: 10 minutes🔥 Cook: 15 minutes
breakfasteasy

Ingredients

  • 1 1/2 cups all-purpose flour
  • 3 1/2 tsp baking powder
  • 1 tsp salt
  • 1 tbsp sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tbsp melted butter

Instructions

  1. In a bowl, mix flour, baking powder, salt and sugar.
  2. Make a well and whisk in milk, egg and melted butter until smooth.
  3. Heat a lightly oiled griddle over medium-high heat.
  4. Pour batter onto the griddle and cook until bubbles form; flip and cook until golden.

Notes

For fluffier pancakes, separate egg and whisk the white until soft peaks, fold in.